baking stone – The Bread Guide: The ultimate source for home bread baking

8 Alternatives To Baking Stone

A baking stone is an excellent tool when baking bread or pizza at home. Baking on a stone surface will generate high heat spread evenly for a perfect bake. The stone surface reduces the number of...

Steel VS Stone: Which Surface is Better for Baking Bread?

The other day a good friend of mine and I discussed baking on steel vs stone for bread which one is better he wondered. I shared with him my experience of working with both oven plates. Here are...

My name is Amit and I've been a baker for over 20 years. I started working at my father's bakery when I was 9 years old.
Over the years I have had many home bakers asking me for assistance. I was always glad to help. After answering so many questions, with the help of my wife Dana and my father, we decided to start this blog to help the home baker with their baking problems and answer their questions the best we can.

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