Skip to content
Search

Archives: Blog

link to The Best Alternatives for a Proofing Basket

The Best Alternatives for a Proofing Basket

Whether you’re a veteran baker or a newbie just getting started on your adventures in bread baking, knowing what you can use instead of a proofing basket will definitely up your game. Baking bread...

Continue Reading
link to How To Make A Sourdough Starter / Homemade Yeast.

How To Make A Sourdough Starter / Homemade Yeast.

Making a sourdough bread requires a sourdough starter. But a sourdough starter can be used for many other things besides a sourdough bread. Just think of it as a yeast replacement. So you can use a...

Continue Reading
link to Which Salt You Should Use For Your Bread?

Which Salt You Should Use For Your Bread?

Salt is one of the five basic flavors we taste and crave.When baking bread, salt plays a critical role in the outcome of the final product. You might know salt by its chemical compound name Sodium...

Continue Reading
link to Best Bread Bakery In California

Best Bread Bakery In California

Courtesy of Tartine Bakery Tartine Bakery This is not the first time we have written about Tartine. This bakery made our top 12 bakeries in the world list. Based out of San Fransisco,...

Continue Reading
link to Best Bread Bakery In Alabama

Best Bread Bakery In Alabama

Birmingham Breadworks has the best bread in Alabama by far. The hottest culinary destination in the states right now is not New York or Los Angeles. Surprisingly, it is Birmingham, the most...

Continue Reading
link to Well wishes to our readers – COVID-19

Well wishes to our readers – COVID-19

Hi Everyone, As we are all going through some challenging times with the coronavirus these days, we wanted to take a break and say thanks to everyone who supports our site. These days most of us are...

Continue Reading
« PREV Page 1 … Page 8 Page 9 Page 10 Page 11 Page 12 … Page 17 NEXT »

About Us

My name is Amit and I've been a baker for over 20 years. I started working at my father's bakery when I was 9 years old.
Over the years I have had many home bakers asking me for assistance. I was always glad to help. After answering so many questions, with the help of my wife Dana and my father, we decided to start this blog to help the home baker with their baking problems and answer their questions the best we can.

Legal Stuff

This site is owned and operated by Dana Zomer, thebreadguide.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This site also participates in other affiliate programs and is compensated for referring traffic and business to these companies.

  • Home
  • Terms and Conditions
  • Privacy Policy
  • Contact Us
  • About Us
© 2026 Copyright The Bread Guide