We've all been there. You work your dough, kneading it, mold it to your preferred shape, put it into the oven. The house fills with the aroma of freshly baked bread, you finally slice the loaf and......
Category: How To
How To Keep Your Bread From Splitting or Bursting In The Wrong Places
The baking process provides us with a series of challenges in each part of the way to the perfect loaves. One of the common problems first time bakers encounter (and, to be frank, experienced bakers...