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Category: Best Of

link to The Best Bread Slicers that Will Make Your Life Easier: Look No Further!

The Best Bread Slicers that Will Make Your Life Easier: Look No Further!

There is something exceptional about baking your very own bread. From sourdough, and challa to sandwich bread and baguettes - it’s all wonderful. One of the issues with baking your own bread,...

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link to The Best Gluten-Free Bread Baking Books You Need to Add to Your Cookbook Library

The Best Gluten-Free Bread Baking Books You Need to Add to Your Cookbook Library

Scouring the internet for gluten-free bread recipes can be exhausting. Really. There are just so many websites, blogs, and companies providing the lovely service of a variable array of gluten-free...

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link to Which Water Should I Use When Baking Bread?

Which Water Should I Use When Baking Bread?

When you bake bread, the ingredients you seem to mostly focus on are the type of flour that you use or the type of yeast be it dry, fresh, or sourdough starter. Did you ever consider that the type of...

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link to Best Bread Bakery In California

Best Bread Bakery In California

Courtesy of Tartine Bakery Tartine Bakery This is not the first time we have written about Tartine. This bakery made our top 12 bakeries in the world list. Based out of San Fransisco,...

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link to Best Bread Bakery In Alabama

Best Bread Bakery In Alabama

Birmingham Breadworks has the best bread in Alabama by far. The hottest culinary destination in the states right now is not New York or Los Angeles. Surprisingly, it is Birmingham, the most...

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link to Top 10 Best Baguettes In France

Top 10 Best Baguettes In France

The French take their baguettes seriously. Competitions are held every year all over France. The winner of the Paris competition (the most prestigious one) actually gets to present their baguettes...

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About Us

My name is Amit and I've been a baker for over 20 years. I started working at my father's bakery when I was 9 years old.
Over the years I have had many home bakers asking me for assistance. I was always glad to help. After answering so many questions, with the help of my wife Dana and my father, we decided to start this blog to help the home baker with their baking problems and answer their questions the best we can.

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This site is owned and operated by Dana Zomer, thebreadguide.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This site also participates in other affiliate programs and is compensated for referring traffic and business to these companies.

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